Our Products: Domestic

Blueberries

Sunny Valley has a well-established blueberry program in New Jersey and is working towards sourcing from other North American growing regions.

We are the exclusive sales agent for the Jersey Fruit label and market New Jersey blueberries from mid June through early August. The primary product is the 12-pint clamshell pack, but we have diversified into other clamshell packs, including ½ pints, 18 oz., quarts, 2-pound, and 2.75-pound. We also have a well-established organic program in New Jersey that includes ½-pint and pint clamshell packs.

We work closely with the Jersey Fruit cooperative and its growers to maintain a high quality product. The cooperative has strict product grade standards, product cooling and handling standards, a comprehensive quality assurance program, as well as a food safety program that includes third-party audits.

Stone Fruit - Eastern Peaches & Nectarines

Sunny Valley has a comprehensive eastern peach program that includes production from South Carolina and New Jersey. We market peaches from mid May through mid to late September. Our standard pack is a ½-bushel volume fill pack but in recent years we have diversified into many types of specialty packs including tray packs, clamshell packs, and other pack configurations. White peaches and nectarines are available from our New Jersey shipping points from mid July through mid September.

We are the exclusive sales agent for the following growers, labels, and shipping points: Cotton Hope Farms, Cotton Hope label, Monetta, South Carolina; Jersey Fruit Cooperative, Jersey Fruit label, Glassboro, New Jersey; Larchmont Farms, Just Picked label, Elmer, New Jersey. All specialty packs are under the Atlantic Sunrise label and are offered from all shipping points. All labels are packed with GS1 Databar PLUs.

These labels are well-recognized labels in the industry and knowledgeable growers and packers back them. The Atlantic Sunrise label is the first eastern stone fruit label that can offer product from all of the major shipping points in the eastern stone fruit industry. Packing is conducted at facilities with the latest equipment for handling stone fruit and all farms and facilities have food safety programs that include third-party audits.